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California RollEveryone loves the ubiquitous this kind of sushi roll. The following recipe will show you how you can make it at home. It takes some practice, but even if you mess it up the first time around (and you will!), it will still taste great no matter what it looks like. So, relax! Yukiwa-MakiThe California Roll is prepared as an inside-out roll or yukiwa-maki as they are called in Japanese. Watch the following video to get an idea of how to make this tasty sushi.
How to Make Inside-Out RollsThis video shows you how to make an inside-out roll or yukiwa-maki. If you're having problems viewing this video please download the latest version of "Flash" from Adobe.com. California Roll RecipeThe avocado is king in this recipe. I've always loved its smooth, buttery taste. Make sure you choose one that is perfectly ripe. The skin should be slightly soft when you poke. Avocados spoil fast so make sure to use them right away. TobbikoFlying fish roe, or tobbiko as they are called in Japan are often included on either the inside or outside of the sushi roll. These tiny fish eggs are usually a red color and give a California roll a crunchy taste. These can be tricky to find if you don't have an Asian supermarket in your town. In my recipes, I just sprinkle my inside-out rolls with toasted, white sesame seeds. Yummy! Ingredients
Utensils 1. bamboo mat wrapped in plastic Method 1. Mix the mayonnaise and scallions in a bowl. Let your roll rest for about a minute. Moisten a very sharp knife and cut the inside-out roll into two even halves. Places the halves side-by-side and cut again. Slice into 4 or 6 pieces. Serve on an attractive plate with a bit of pickled ginger and wasabi. Return to Easy Sushi Recipes from California Roll
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How to Sushi VideosThis special series of instructional videos were shot in the suburbs and show an actual suburbanite rolling his own sushi! Proof that you can do it to! Making Sushi Rolls Popular Sushi RecipesWin a Sushi Guy Sushi Kit!Share your favourite sushi recipe with other sushi lovers and win a $50.00 Sushi Guy Sushi Kit! Did I really say sushi that many times! Told ya! I'm addicted! |
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